Egg Free Classic Herb Bread Mix Recipe

To make our Classic Herb Bread egg free: Mix 3/4 cup milk, non-dairy drink, or water (use full fat coconut milk for best results) and 2 heaping teaspoons of baking powder (add baking powder to flour blend), this will equal the egg amount needed for any of our sandwich breads.

Note: Baking powder can have corn starch in it. To make your own mix 1/3 cup baking soda, 2/3 cup arrowroot, and 2/3 cup cream of tartar.