Gluten Free Recipes

Gluten Free Tomato Zucchini Gratin Recipe

Farmers’ market season is a treat for all of our senses – the bountiful colors, textures, and aromas of the flowers, fruits, and vegetables, the excited sounds of vendors and shoppers, and especially the delectable tastes of the week’s fresh pick!  This layered vegetable recipe was shared by...

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Gluten-Free Grilled Cheese with Caramelized Veggies and Kale Recipe

My family loves grilled cheese and we are always experimenting with new “add-ins” like sliced apples, always a nice combination with a sharp cheddar cheese.  This week we added caramelized veggies and a side of asparagus soup for a fresh and delicious dinner that did not involve the...

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Gluten Free Asparagus Soup Recipe

 Serve this deliciously tasty asparagus soup with your favorite gluten-free grilled sandwich. Ingredients: 1 and ½ pounds asparagus trimmed and chopped into 2 inch pieces 1 medium onion chopped 4 large red potatoes chopped into uniform 2 inch cubes (can leave skins on) 4 cups chicken or vegetable...

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Gluten Free Sponge Cake Recipe

With just a few ingredients and a hand-held mixer, you will be amazed at the transformation of eggs, a cup of our Pizza Crust Mix, a little lemon juice, water and a splash of vanilla into a delicious Gluten-Free Sponge Cake. We are really thrilled with the smooth,...

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Gluten Free Monkey Bread Recipe

  Whether you are treating the kids to a special breakfast on the last day of school or preparing brunch for summer house guests, our Gluten Free Monkey Bread recipe is sure to please, as it fills your kitchen with the smell and taste of cinnamon goodness! Yield...

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Gluten Free English Muffin Recipe

We used canning rings to produce attractive and genuine English muffins with smooth tops, bottoms, and sides on the outside, and nooks and crannies on the inside. Ingredients: 1 ¾ cup Breads from Anna ® Pizza Crust Mix (½ of package)* 1 Tablespoon + ½ teaspoon baking powder...

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Gluten Free Edamame Dip or Sandwich Spread Recipe

Makes approximately 5 sandwiches. Store in the refrigerator for up to 3-4 days.   Ingredients: 1 head garlic ¼ teaspoon oil 1 ½ cup shelled edamame 1 avocado ¼ cup lime juice (from approximately 1 lime) 1 teaspoon cumin ½ teaspoon salt and dash of pepper Directions: Preheat...

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Gluten Free Parmesan Garlic Bread Recipe

We started by roasting a whole head of garlic and finished by baking this bread in the La Cloche oblong baker for an end result that is crispy on the outside and loaded with garlic goodness on the inside.  We added 1 cup of Parmesan cheese into the...

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Gluten Free Savory Crepe Recipe

These versatile crepes make a delicious meal for any time of day, and would be a perfect Mother’s Day treat!  They can be made with either our yeast free or maple mix, and can be stuffed with your favorite filling. Makes approximately 15-9 inch crepes. Option 1 1...

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Gluten Free Sweet Crepe Recipe

These versatile crepes make a delicious meal for any time of day, and would be a perfect way to enjoy fresh strawberries!  They can be made with either our yeast free or maple mix, and can be stuffed with your favorite filling. Makes approximately 15-9 inch crepes. Option...

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