These versatile crepes make a delicious meal for any time of day, and would be a perfect Mother’s Day treat! They can be made with either our yeast free or maple mix, and can be stuffed with your favorite filling. Makes approximately 15-9 inch crepes. Option 1 1...
These versatile crepes make a delicious meal for any time of day, and would be a perfect way to enjoy fresh strawberries! They can be made with either our yeast free or maple mix, and can be stuffed with your favorite filling. Makes approximately 15-9 inch crepes. Option...
Pumpkin and spice in this frosting recipe adds a hint of festive flavor and color to these cupcakes. The fun will be in designing the jack-o-lantern or other ghoulish faces with younger bakers. We encourage you to be creative with toppings and design, and send us photos of your...
This gluten-free maple squash muffin recipe adds an extra layer of flavor and crunch with the dates and walnuts. Yields approximately 24 muffins Ingredients: 1 package Breads from Anna® Maple Pancake & Muffin Mix 2 jumbo eggs ½ cup milk or non-dairy drink 1/3 cup oil 3 Tablespoons maple...
Yields approximately 24 muffins Ingredients: 1 package Breads from Anna® Maple Pancake & Muffin Mix 2 jumbo eggs ½ cup milk or non-dairy drink 1/3 cup oil 3 Tablespoons yellow mustard 1 ¼ cup pureed squash * ¼ cup chopped scallion ¾ cup chopped & toasted walnuts (optional) Directions:1.Cook...
Ingredients: 1 package Breads from Anna® Gluten-Free Maple Pancake & Muffin Mix 2 jumbo eggs 1 ¾ - 2 cups milk or non-dairy drink (see below for adjusted liquid amounts) ⅓ cup oil 2-3 cups fruit (fresh or frozen, see below) 1 teaspoon vanilla (optional) 3 tablespoons maple syrup...
By Rosie Wessinger Ingredients: Maple Cake: 1 package Breads From Anna Maple Pancake & Muffin Mix 1/2 cup potato starch 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/4 cup honey or brown sugar 1/3 cup oil (coconut, safflower, grapeseed or butter) 3/4 cup of milk or favorite...
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