These deliciously sweet pretzels are perfect snacks on a cool fall afternoon. They are easy with our pizza crust mix for a kid-friendly baking project!
Makes approximately 12 pretzels.
Pretzels are best enjoyed while still warm from the oven! We suggest dipping pretzels in either apple butter or maple butter (made with 1 part maple syrup and 1 part butter). A delicious non dairy option is coconut oil.
*To make these pretzels egg free, we use the same method we use to make our Pizza Crust Mix egg free: Mix 3/4 cup warm water and 2 heaping teaspoons of baking powder together. Add this mixture, which will equal the total egg amount needed for the Pizza Crust Mix, to the flour mixture in place of the egg.
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