From our kitchen to yours

Here are some of our favorite gluten and allergen free recipes. We are always adding more and would love to hear from you if you have taken a mix and put you own creative spin on it. Our flour blends were designed for maximum creativity! Search easily by baking mix or your food allergen.

Split Pea Soup

Think green for Spring! This Split Pea Soup is a delight, with a velvety smooth texture and rich earthy flavors....

Gluten Free Mediterranean Lamb Pie

This delicious gluten-free Mediterranean Lamb Pie recipe comes to us from our friend Erin in Maryland. Try out Erin's recipe and send...

Gluten-Free Croutons

Preheat oven to 300 degrees. Cut 4 slices of Breads from Anna bread into approximately 1 inches cubes (the Classic Herb is...

Gluten-free French Toast

Gluten-Free French Toast

INGREDIENTS: 8 – 12 slices of gluten-free bread 1 cup milk (including buttermilk, half and half, almond milk, rice milk,...

Gluten-Free Beer Bread

  Ingredients:  1 package Corn & Dairy Free Bread Mix from Anna 1 ¼ cup gluten-free beer 1 packet active dry...

Gluten-Free Morning Glory Muffin

Start your day with a healthy, gluten-free morning glory muffin made from our Yeast Free All-Purpose Flour Blend. These muffins...

Curried Carrot Soup

**Served with any of the breads from Anna™ (gluten-free baguette is especially nice!)  Yield 4-6 servings INGREDIENTS: 3 tablespoons olive...

Gluten Free French Bread Baguette

**Any of the yeast rising bread mixes from Anna™ will work very well.  Yield: 3 baguettes   PREPARATION: Prepare bread...

Gluten Free Chocolate Bread

WET INGREDIENTS: 2 large whole eggs 1 cup of buttermilk, milk or favorite non-dairy drink including water ½ cup butter,...

Gluten Free Maple Pancakes with Mixed Berries

Ingredients: 1 package Maple Pancake and Muffin Mix from Anna 2 jumbo eggs 1 ¾ - 2 cups milk or non-dairy...

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